Spicy Boneless Chicken & Corn
Spicy Boneless Chicken is a popular Mexican dish. Try it with chicken on the bone for extra flavor and a side of corn bread. View full recipe below.
Ingredients
Spicy Boneless Chicken & Corn
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E£0.0
For the Sauce:
Chicken breast boneless, skin on
/kg
1.2 kg
0%
Butter
/g
100.0 g
0%
Sweet corn
/g
150.0 g
0%
Red capsicum
/g
100.0 g
0%
Garlic, minced
/g
30.0 g
0%
Freshly ground black pepper
/g
3.0 g
0%
Cumin
/g
5.0 g
0%
Knorr Chicken Stock Powder (6x1.1Kg)
/g
40.0 g
0%
64
loyalty points
Onion, finely chopped
/g
100.0 g
0%
Knorr Mexican Salsa (6x2L)
/g
400.0 g
0%
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For the Sauce:
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Chicken breast boneless, skin on 1.2 kg
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Butter 100.0 g
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Sweet corn 150.0 g
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Red capsicum 100.0 g
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Garlic, minced 30.0 g
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Freshly ground black pepper 3.0 g
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Cumin 5.0 g
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Onion, finely chopped 100.0 g
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Knorr Mexican Salsa (6x2L) 400.0 g
Preparation
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For the Sauce:
- In a frying pan, add the butter, chicken breast and grill from both sides. Season with Knorr Chicken Stock Powder until golden brown. Place in oven tray to rest.
- In the same sauce pan, add the onion, garlic, red capsicum,
- Knorr Mexican Salsa, black pepper, cumin and bring to simmer
- Add the sauce to the chicken tray and put in 200°C oven for 10 minutes or until the chicken is well done. Add the sweet corn in the end.
- Serve with yellow rice or Couscous.
