Ingredients
Korean Braised Short Ribs
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E£0.0
Prepare The Short Ribs:
Beef short ribs, boneless about 2-3 cm thick
/kg
1.0 kg
0%
Salt and Pepper
/g
0.0 g
0%
Canola oil
/tbsp
1.0 tsp
0%
Knorr Professional Demi Glace Base (6x750g)
/ml
450.0 ml
0%
Knorr Professional Hickory BBQ Sauce (6x2L)
/ml
110.0 ml
0%
Spicy chilli sauce
/ml
70.0 ml
0%
Pear, grated
/Each
1.0 Each
0%
Ginger, peeled and sliced, 1.5 inch piece
/Each
1.0 Each
0%
/
Prepare The Short Ribs:
-
Beef short ribs, boneless about 2-3 cm thick 1.0 kg
-
Salt and Pepper
-
Canola oil 1.0 tsp
-
Spicy chilli sauce 70.0 ml
-
Pear, grated 1.0 Each
-
Ginger, peeled and sliced, 1.5 inch piece 1.0 Each
