Please select your country
Help us show relevant products and prices based on your location
Bahrain
Kuwait
Oman
Qatar
Saudi Arabia
United Arab Emirates
Konafa Lime Tart
Ramadan is famous for its desserts, Konafa is one of the most popular. This is a Lime version of a classic tart. Full recipe available here.
Ingredients
Konafa Lime Tart
−
+
E£0.0
Preparation:
Konafa
/g
500.0 g
0%
Butter, melted
/g
200.0 g
0%
Condensed milk
/ml
500.0 ml
0%
Sour cream
/g
100.0 g
0%
Knorr Professional Lime Seasoning (12x400g)
/g
70.0 g
0%
Water
/ml
300.0 ml
0%
Lime zest
/g
10.0 g
0%
Whipped cream
/g
250.0 g
0%
Lime, sliced
/pc
20.0 pc
0%
/
Preparation:
-
Konafa 500.0 g
-
Butter, melted 200.0 g
-
Condensed milk 500.0 ml
-
Sour cream 100.0 g
-
Water 300.0 ml
-
Lime zest 10.0 g
-
Whipped cream 250.0 g
-
Lime, sliced 20.0 pc
Preparation
-
Preparation:
- To make the Konafa cups mix the Konafa with the melted butter then arrange it in the tart mold and lightly bake, to light golden color at 175°C for 5 minutes.
- In a medium bowl, combine condensed milk, sour cream, Knorr Lime Seasoning, water and lime zest. Mix well and pour into the konafa cup.
- Bake in 175°C oven for 5 minutes.
Please select your country
Help us show relevant products and prices based on your location- Bahrain
- Kuwait
- Oman
- Qatar
- Saudi Arabia
- United Arab Emirates
