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Ingredients

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Cajun Shrimp:

Chipotle Mayo:

To Serve:

  • Sprigs
  • Coriander

Preparation

  1. Cajun Shrimp:

    • Dip the prawns in the beaten eggs and then the combined flour, Cajun spice,Knorr Professional Fish Stock Powderand salt. Deep fry until cooked through and golden.
  2. Chipotle Mayo:

    • CombineHellmann's Real MayonnaiseandKnorr Hickory BBQ Sauce.
  3. To Serve:

    • Serve shrimp with chipotle mayo and sprigs of coriander.
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