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Crispy Shish Tawook Wrap
Texture and flavour are the key ingredients to a truly great chicken wrap. We have used Knorr Shish Tawook Seasoning and Knorr Chicken Bouillon to boost taste, while the texture is garnered by fresh rocket and sautéed vegetables. Finally, no wrap is complete without a magic dressing of garlic, mayo and Sweet Thai Chilli Sauce. A true classic with a contemporary do-over!
Ingredients
Crispy Shish Tawook Wrap
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E£0.0
Crispy Chicken Strips:
Chicken breast, strips
/kg
1.0 kg
0%
Knorr Shish Tawook Marinade (6x1kg)
/g
40.0 g
0%
Tomato, paste
/g
40.0 g
0%
Garlic, paste
/g
80.0 g
0%
Self-rising flour
/g
500.0 g
0%
Ice water
/ml
300.0 ml
0%
Corn oil
/ml
50.0 ml
0%
Knorr Chicken Stock Powder (6x1.1Kg)
/g
10.0 g
0%
Salad, Vegetables and Dressing:
Olive oil
/ml
50.0 ml
0%
Yellow pepper, julienne
/g
100.0 g
0%
Red pepper, julienne
/g
100.0 g
0%
Green peppers, julienne
/g
100.0 g
0%
Onion, julienne
/g
150.0 g
0%
Hellmann's Magic Mayonnaise (4x3.4Kg)
/g
600.0 g
0%
Rocket Leaves
/g
0.0 g
0%
To Serve:
Tortilla wraps
/g
500.0 g
0%
Hellmann's Magic Mayonnaise (4x3.4Kg)
/g
0.0 g
0%
Garlic, paste
/g
0.0 g
0%
Rocket Leaves
/g
300.0 g
0%
Knorr Thai Sweet Chilli Sauce (6x950ml)
/g
500.0 g
0%
/
Crispy Chicken Strips:
-
Chicken breast, strips 1.0 kg
-
Knorr Shish Tawook Marinade (6x1kg) 40.0 g
-
Tomato, paste 40.0 g
-
Garlic, paste 80.0 g
-
Self-rising flour 500.0 g
-
Ice water 300.0 ml
-
Corn oil 50.0 ml
Salad, Vegetables and Dressing:
-
Olive oil 50.0 ml
-
Yellow pepper, julienne 100.0 g
-
Red pepper, julienne 100.0 g
-
Green peppers, julienne 100.0 g
-
Onion, julienne 150.0 g
-
Rocket Leaves
To Serve:
-
Tortilla wraps 500.0 g
-
Garlic, paste
-
Rocket Leaves 300.0 g
Preparation
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Crispy Chicken Strips:
- Marinate the chicken strips with garlic, tomato paste, Knorr Shish Tawook Seasoning, corn oil for minimum 4 hours.
- Add Knorr Chicken Bouillon Powder to the flour for extra flavour boost. Keep the ice water ready for the frying technique.
- To fry with crispy layers: Dust the chicken strips in flour then dip into ice water for a few seconds. Coat the wet chicken once more in the flour creating layers with your fingers by pressing and releasing a few times. Fry the strips last minute until golden brown.
-
Salad, Vegetables and Dressing:
- Sauté onions and peppers in olive oil until tender.
- Wash and keep rocket for filling.
- Mix garlic paste withHellmann’s Magic Mayonnaise.
-
To Serve:
- Flash heat the tortilla wraps for a few seconds before placing a little mayo on top. Place rocket and sautéed vegetables before adding crispy chicken, more garlic mayo and finally sweet chilli sauce. Close the wrap and serve with french fries.
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Help us show relevant products and prices based on your location- Bahrain
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- United Arab Emirates
