Try these great burger trends, they’re tasty, exciting and your diners will love them.
Trend 1: Crunchy toppings
A layer of crunch adds great texture to juicy burgers. Try adding chips, crispy vegetables or other deep fried foods.
Trend 2: Eggs on top
Bring together burgers and breakfast by popping a fried egg on top of your burger patty.
Trend 3: Experiment with buns
It’s not just toppings you can change. Try an alternative to your regular bun – think waffles, pretzel rolls or ciabatta.
Trend 4: Meat feast
This is a mighty burger trend. Pack an extra flavour punch by adding a second meat on top of a traditional burger patty.
Trend 5: It’s all in the sauce
Let your diners loose with the sauces. Serve burgers open face with a collection of condiments and see what combinations they create.